Southwestern Bean Salad
Southwestern Bean Salad is a recipe I came up with on a moment’s notice. It was prompted by necessity. We received a last minute invitation to a cookout with some friends.
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garden fresh
Cherry Tomato Salsa: Salsa Made From The Bounty of Early Summer
One of the tastiest ways to use the tiny but tasty cherry tomato is to make a bowl of cherry tomato salsa. My garden is slamming right now. I’m getting about a pint of cherry tomatoes each day along with jalapenos and cilantro.
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Quick And Easy Recipe: Spaetzle Made With Garden Fresh Herbs
As my garden progresses, I’m always trying to use up herbs; Spaetzle made with garden fresh herbs is a fantastic recipe. It’s a quick, easy side dish that gives you home-cooked noodles in just minutes. Re-think spaetzle…it’s not just a heavy winter dish. The herbs give it a light, bright flavor.
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Pork Chops with Brown Rice & Kale
Pork chops with brown rice & kale are a delicious, easy dish to fix. They use kale that is bountiful this time of year.
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Marinara Sauce: Fresh from Your Tomato Garden (Easy and Delicious!)
Here’s a great savory garden marinara sauce for that hot summer night. Pull tomatoes straight off the vine when it’s too hot for grilling.
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How to Make Sweet Basil Vinegar In A Mason Jar in Two Easy Steps
Fragrant sweet basil vinegar adds a burst of flavor to salads or greens. This offers you a fantastic way to use up all the sweet basil from your herb garden!
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