French toast is often categorized as a way to use up old bread, but Cinnamon Caramel French Toast is so much more than that. Okay. Technically, it is a wonderful way to use up old bread. However, this is so much better than that. It is rich and sweet at the same time.
Every time I fix them for breakfast, I end up with leftover grits. I have come up with a way to bake those leftovers into a hearty, richly-textured bread with a rustic appearance. It makes a wonderful toast and is a full-bodied bread to get out the door in the morning. I know a few […]
In North Carolina, we are lucky that we harvest strawberries in April every year. The season starts around mid-April here in Eastern NC and lasts through early May. Give or take a few days, we have a few short weeks to savor the juicy, sweet flavor of strawberries. Pancakes with fresh strawberries are the perfect way to start out a cool April morning.
Low carb Kale, Cheese & Sausage Quiche is a breakfast staple of a low carb diet.