BBQ pork sliders from the pressure cooker taste rich and moist. Because of the steam in the pressure cooker, the pork doesn't get dry. It's one of the quickest ways I have found to cook a pork loin, and the results are consistently great!
There are some occasions when DIY is a bad idea. While I'm an avid DIY'er, there are some jobs that are best left to professionals. While I've never taken on a job that I haven't been able to finish, I have had several emails from people looking for advice. Unfortunately, sometimes I really don't have the answer. Because when it comes to bigger jobs, more skilled installations, or jobs that require tradesmen I also hire a pro.
This Jameson Irish whiskey bbq sauce makes a rich and flavorful addition to your summertime cookouts. It's super easy to make but the flavors are complex. It's sweet, smoky, and tangy all at one time. Mix a batch of this barbecue sauce, invite over your friends, and prepare to see them amazed at your bbq prowess.
Today I'm sharing a free printable, a honey do list with a cute bumblebee theme for the summertime. Instead of a long post, I wanted to post this early enough in the summer for you to print it out and put it to use.
I don't know about ya'll but I don't like using the calendar on my smartphone. Call me old-fashioned, but I prefer to write in my appointments on pen and paper. I'm always afraid that I'll accidentally share my calendar to my list of contacts, the screen is small, and it's just hard for me to use in general.
We're back into the work week after the Memorial Day weekend; the short week means that I have less time to get everything done! Like many people, I balance a busy life. I work a full-time job, take on freelance writing projects, and run my blog.
I'm sharing with you a free printable jpg: DIY Project Planning Checklist because there's nothing worse than really getting started on a project only to need to put it on hold. Use this free printable project planning sheet to set yourself up for success.
I love ribs, but I rarely order them when I go out to eat. I prefer to make them at home. While ribs were once a challenge, I have developed a secret ingredient that makes perfectly seasoned ribs, every time. I call it Big Daddy's Rib Rub, in honor of my husband.