Home Canning and Preserving

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Freeze Strawberry Puree Today So You Can Enjoy the Berry Good Sweetness All Year!

Freezer Recipes Deborah -
Strawberries are so delicious that I freeze strawberry puree every season so that I can pull some out of the freezer throughout the year and enjoy. There's no sweeter indulgence than a decadent home-baked cheesecake topped with fresh strawberry flavor in the middle of November when strawberries are just not available.

Oven Dehydrated Herbs

Dehydrating Deborah -
Oven dehydrated herbs are the quickest, easiest way to preserve herbs. In a short time, you can have your herbs preserved for the witner.

Peach Pie Filling: Home Canned Goodness in 4 Easy Steps

Home Canning and Preserving Deborah -
Home canned peach pie filling can be made during peak season when prices and quality are the best--for year-round pie baking.

Sweet Basil Pesto For Your Freezer

Freezer Recipes Deborah -
Sweet basil pesto is simple to make and wonderful on hand for the off-season. When the garden delivers a bumper crop of basil, take advantage of it.

How to Make Sweet Basil Vinegar In A Mason Jar in Two Easy Steps

Home Canning and Preserving Deborah -
Fragrant sweet basil vinegar adds a burst of flavor to salads or greens. This offers you a fantastic way to use up all the sweet basil from your herb garden!
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