Deborah Tayloe is a full-time blogger, children's book author, and freelance writer, contributing to large publications.
She has a B.S.Ed. in Secondary Education/English and a Spanish Minor. In addition, she holds a Certificates in Natural Health and Herbology from accredited programs. She pursued these natural wellness certifications due to her love for herb gardening.
Despite freelancing to make a living, her love is "all things home."
Deborah grew up in a family that grew a large vegetable garden and a fruit orchard, helping her parents pull weeds and can home-grown foods as part of her childhood. In fact, she had no idea that she could purchase veggies and fruits in pre-packed steel cans until she went to college and made a food run.
Today, she lives in Bertie County, North Carolina, an agricultural rural area with more chickens than people. She lives with her husband and two rescue pets a sweet toy fox terrier and a cat who showed up one day and moved into the house. Together, they enjoy DIY projects, furniture refinishing, gardening, and canning.
This weekend is the best weekend of the year. NFL Kickoff! Woot-woot! The first game day is a big deal in my house. Playing around in the kitchen, I thought of an easy way to make one jar of local NC peanuts into three super tasty game day snacks.
It occurred to me this morning that I've never shared one of my favorite DIY's. It's crazy, because I use my Sweet Pomegranate Hand Scrub with Vitamin E every single day. Yet it just never thought to share it with ya'll!
Banana peppers offer amazing flavor to any dish. Preserve them this summer and enjoy the "fruits" of your labor all winter. Instructions on home canned banana peppers, in under 60 minutes!
The art of growing bonsai might seem intimidating to many beginners. But do not be put off, as even people who aren’t considered to be ‘green-fingered’ can grow them. All that’s required is some patience and care.