We love to eat pizza at my house, and we always keep home canned pizza sauce on hand. But, you see, I live in a very rural area. The closest pizza shop is about 30 minutes away. Of course, they don't deliver. Frozen pizza from the frozen food section? No, thanks! My solution is to keep the ingredients for making the best pizza at home. I have really grown to enjoy the whole pizza making process, from scratch made dough to home canned pizza sauce.
A co-worker came to work last week with an abundance of banana peppers from her garden. While it's not a huge batch, it was enough for me to fire up the stove and fix a batch of home canned banana peppers.